Since we are making croissants we can make a new range of products with laminated doughs. We have tried a lot, but the Crolus is there to stay. It combines the ‘Zeeuwse Bolus‘ with a croissant. A sweat, crispy &…

We present you: Choco Salami. No meat, Salami made of chocolate. A traditional recipe from Italy. When sliced thin, a great coffee treat. Comes in two editions: classic with figs & pistache or the special for Christmas with dried pear…

Saskia made some beautiful marmalades. She bumped into a friend who got his hands on a nice batch of Sevilla oranges, the bitter type. Too bitter to eat, but perfect for a marmalade. You can find the marmalade in our…